This recipe is really quick, easy, requires no baking and is so yummy!
What you will need:
5-6 Mars Bars
225g Rice Crispies
200g Chocolate for the topping
How to make this delicious treat:
Melt the butter in a saucepan over a gentle heat.
Mix in the sugar and the chopped up mars bars.
Once combined remove from heat and stir in the rice crispies until they are fully coated.
Pour the mixture into a lined baking tray and the mixture down.
Pop in the fridge until set.
Melt the chocolate and pour over the set cake
Refrigerate for 20mins or so until the chocolate sets, then cut into square and enjoy!